365.00

S & S Long Grain Rice 2Kg is fluffy and dry when cooked and because of its low starch content, the rice separates easily without excessive stickiness. S-&-S-Long-Grain- Rice can be steamed or baked and is used in salads, main dishes or casseroles, and side dishes of rice. Nutritional Values of S & S Long Grain Rice 2Kg contains high vitamin B, fiber and minerals. However, when the process of turning brown rice into white rice, the rice lost almost 90% of vitamin B (especially vitamin B6), half of minerals such as manganese, iron and phosphorus. Most content of fiber and some fatty acids are also lost.